Restaurante
Pilu at Freshwater
Recomendado por 139 personas locales,
Por qué lo recomienda la gente del lugar
In a heritage beach house perched over one of Sydney’s most secluded surf beaches, Pilu is a Sardinian restaurant with breezy Hamptons style. Chef Giovanni and his partner Marilyn are the backbone of their wonderful staff. If I could, I would eat here every day. I’ve never not ordered the suckling pig. You get a cross-section of the whole pig, from hind legs to belly, and it’s covered in rock salt to make that nice crackling skin. The dish is beautifully presented, too, with salsa verde, baby herbs, and romesco sauce. You’ll be dreaming about it for months.
Logan
March 24, 2017
Consejos de personas locales
Kesha
August 30, 2022
Hatted restaurant overlooking freshwater beach, book in advance
Eliza
February 26, 2019
Perfect for morning coffee watching the surf!
Caroline
February 18, 2018
Fabulous restaurant for a special occasion
Julie
November 22, 2017
Pilu fine dining is situated directly below you (a short walk down the steps) with beautiful beach views (request a balcony table when booking).
Chris
September 5, 2017
Beautiful chef hatted Italian restaurant. Great for a special night out. They also have a wine bar out the front where you can grab a wine or beer and sit outside and watch the kids play in the park
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Recomendado también por los habitantes locales
Ubicación
Moore Road
Freshwater, NSW