Restaurante

Teranga African Restaurant

Recomendado por 3 personas locales,

Consejos de personas locales

Betty
June 18, 2020
Owner Mor Diallo hails from the West African nation of Senegal. He opened the restaurant in 2002 with signature Senegalese dishes such as frire (fried tilapia), dibi (marinated lamb), and maffe (a tomato-based peanut sauce). Teranga also offers an array of show-stealing homemade juices, including bissap, ginger, and buy. CARRYOUT ONLY.
Tabitha
June 27, 2021
Great food, walking distance, indoor seating, support small local business.

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Ubicación
8438 Vine St
Cincinnati, OH
Hartwell
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