Restaurante
Otium
Recomendado por 37 personas locales,
Por qué lo recomienda la gente del lugar
They’ve got an awesome margarita made with St. Germain, which is an elderflower flavored floral liqueur. They also add some fresh lime juice, grapefruit, a little bit of salt and bird’s eye chili, and nasturtium, which is a South American flowering plant. It’s served on the rocks, it’s a little spicy, and it’s definitely their best seller. Their raw bar features ceviche, hamachi, amberjack, and oysters, and it's all really delicious.
Consejos de personas locales
A new restaurant from former French Laundry chef Tim Hollingsworth. It's connected to the Broad Museum and serves some very interesting and delicious fare. Reservations highly recommended.
Actividades únicas en los alrededores
Recomendado también por los habitantes locales
Ubicación
222 S Hope St
Los Angeles, CA
Downtown Los Angeles